A simple way to change lives in local communities.

Start sharing your spare food today
Deliver game-changing social impact with Olio 👇

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Join 6,000+ locations fighting hunger and food waste with Olio

A food sharing platform with game-changing social impact  

Be a force for good in your local community.

Thanks to your spare food, families nearby can eat dinner that day (rather than going without).

Supercharge your sustainability agenda.

We’ll make sure our work together is helping you progress faster towards ESG and Net Zero targets.

Delight (and retain) your employees.  

Staff feel amazing knowing their employer is stepping up to support people struggling.

Sleep easy knowing your food is always kept safe.  

Each month we share millions of meals, without a single confirmed food poisoning incident to date.

Learn more about Olio’s approach to food safety here.

Supermarkets and convenience

Restaurants and coffee shops

Contract caterers

Office, school or hospital canteens

Wholesalers and producers

Production companies

How Olio works

1

Prepare

Staff set aside food for an Olio volunteer to collect.
2

Collect

An Olio volunteer collects your food and lists it on the Olio app, for people nearby to request.
3

Share

Locals in the area collect food directly from your Olio volunteer.
4

Report

We share impact stats and real-life testimonials from people your food has helped.

Hear what our partners have to say

“Game-changer”

Working with Olio has been a game-changer. We are totally behind Olio’s mission and look forward to rolling out their service at other client sites.

Alison Hester-Lloyd

Head of Operations, Fooditude

“Absolutely do it”

To any business considering working with Olio, I’d say absolutely do it. I think it’s such a good operation to have in store – and personally I really believe in it, too. Businesses should all be using something to get rid of their edible waste, and using it to feed their local communities.

Rebecca Reese

Retail Change Manager, Iceland

“It’s great to see the impact of our surplus food”

Olio and its volunteers are great to work with. Volunteers are flexible and fit around our needs and those of our businesses. It’s great to see within our monthly reports the impact our surplus food donations are making to the wider community within the local area.

Christina Benjamin

London Regional Manager, Restaurant Associates

“I have been amazed”

Since our partnership began I have been amazed at what has been delivered. Olio has shown pace and strength in adapting to a continuously changing market. This, along with the variations in technologies you have managed to adapt to in order to integrate seamlessly with our systems, are rare skills amongst emerging companies.

Ben Dingley

Food Surplus & Waste Operations Project Manager, Tesco

“Wonderful initiative”

We spent years scouring the market for a partner with the necessary food handling processes to redistribute our unavoidable waste, and Olio was the first we came across that had the necessary capabilities. If more companies engaged with this wonderful initiative the amount of food wasted could be dramatically reduced, not to mention the enormous impact it can have in addressing issues relating to poverty and hunger in communities.

Peter Marsh

Former CEO, Planet Organic

“Tackle food waste, protect the plant and help families”

We are excited to be working in partnership with Olio and Anglian Learning to make sure any food that can be is distributed within the local community to help as many families as possible. We are extremely proud of how Olio enables us to help tackle food waste, protect the plant and help families.

Bryan Lygate

Managing Director, Impact Food Group

Spread the word

Not ready to partner, but still want to promote Olio at your organisation? Click here to access some waste-busting resources to share around.